Sangria Blanco
Serves N/A
Directions
Combine liquor, sugar and fruit together in a large pitcher or punch bowl. Let flavors blend for several hours. Add the club or seltzer water and serve over plenty of ice.
Ingredients
- 4 bottles dry white Spanish wine
- 1 cup Spanish fino sherry
- 1 cup orange flavored liqueur (Recommended: Cointreau)
- 1/2 cup sugar
- 1 bunch seedless white grapes
- 3 lemons, sliced with rind
- 3 white peaches, pitted and sliced with skin
- 1 honeydew melon, sliced
- 1 liter club soda, or seltzer
Parsed from recipe text (no separate ingredient records).
Comments
Recipe Summary Difficulty: Easy Prep Time: 15 minutes Cook Time: 1 minute Yield: 20 to 30 servings