Directions

Combine liquor, sugar and fruit together in a large pitcher or punch bowl. Let flavors blend for several hours. Add the club or seltzer water and serve over plenty of ice.

Ingredients

  • 4 bottles dry white Spanish wine
  • 1 cup Spanish fino sherry
  • 1 cup orange flavored liqueur (Recommended: Cointreau)
  • 1/2 cup sugar
  • 1 bunch seedless white grapes
  • 3 lemons, sliced with rind
  • 3 white peaches, pitted and sliced with skin
  • 1 honeydew melon, sliced
  • 1 liter club soda, or seltzer

Parsed from recipe text (no separate ingredient records).

Comments

Recipe Summary Difficulty: Easy Prep Time: 15 minutes Cook Time: 1 minute Yield: 20 to 30 servings