Apple Cobbler

Serves N/A

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Directions

Place apples in 9" round baking pan; sprinkle with 2 tbsp. flour, 3 tbsp. brown sugar and allspice. Combine remaining dry ingredients. Combine milk, butter and egg; add to flour mixture. Mix well. Drop by spoonfuls onto fruit. Bake at 375 degrees for 35 to 40 minutes or until topping is golden brown. Serves 6.

Ingredients

  • 3 medium tart apples, pared, cored and sliced
  • 1 1/4 cups flour divided
  • 4 tbsp. packed brown sugar, divided
  • 1/2 tsp. ground allspice
  • 1 1/2 tsp. baking powder
  • 1/8 tsp. salt
  • 1/4 cup milk
  • 1/4 cup butter, melted
  • 1 egg, beaten

Parsed from recipe text (no separate ingredient records).