Directions

Preheat a grill pan to medium. Build sandwiches of sliced peppers, cheese and ham. Place sammies on grill and press with a foil covered brick or weighted down with a heavy skillet and cook to crust and mark bread and melt cheese, 3 to 4 minutes on each side. Cut sandwiches into 3 sections 8 slices crusty bread 4 pequillo peppers or 2 whole roasted red peppers, thinly sliced 3/4 pound thinly sliced manchego cheese 1/2 pound sliced serrano ham or prosciutto

Ingredients

No ingredients are listed for this recipe.