Warm Spinach Salad with Eggs and Bacon
Serves N/A
Directions
In a microwave-safe bowl, heat dressing in microwave on HIGH for 30 seconds. In a large bowl, combine spinach, artichoke hearts, eggs, and bacon. Pour warm dressing over top and toss to dress salad. Serve immediately.1/4 cup olive oil and vinegar dressing 4 cups bagged baby spinach 1 cup quartered artichoke hearts 2 hard boiled eggs, sliced 1/4 cup crumbled real bacon pieces
Ingredients
No ingredients are listed for this recipe.