Tuscan White Bean Spread

Directions

Combine beans, yogurt, Italian seasoning, and garlic in a blender and puree until smooth. Add remaining ingredients and pulse until combined. Adjust seasoning with salt and pepper. Refrigerate 1 to 2 hours to allow flavors to meld. Remove from refrigerator 30 minutes before serving. Serve at room temperature with toasted baguette or water crackers.1 (15-ounce) can no salt added organic navy beans 1/3 cup nonfat plain yogurt 1 teaspoon Italian seasoning 3 whole roasted garlic cloves, finely chopped 2 tablespoons oil packed sun-dried tomatoes, drained and finely chopped 1/4 cup finely chopped fresh basil leaves Salt and pepper

Ingredients

No ingredients are listed for this recipe.