Chili's Monterey Chicken
Serves N/A
Directions
Pound chicken breast until it is somewhat flattened, and season with salt and pepper. Spray Pam in a nonstick skillet, and cook chicken breast until it is done. Transfer to a serving plate. Top chicken breast with Barbeque sauce, bacon, and cheese. Broil chicken breast in the oven, or melt the cheese in a microwave. Sprinkle with a small amount of cold chopped tomatoes and chives.1 boneless skinless Chicken Breast 2 tsp. Barbeque sauce 2 slices of well crisped Bacon 1/4 cup mixture of Monterey Jack and Sharp Cheddar Cheese
Ingredients
No ingredients are listed for this recipe.