Directions

Mix all ingredients and marinate two whole chicken which have been cut in

half. Marinate several hours in refrigerator. Grill chickens slowly until

done.1 cup White wine vinegar

1 cup Olive oil

1/2 cup White wine

1 tbls. Oregano

1 teas. Thyme

3 tbls. Salt

10 Garlic cloves; minced

1 1/2 teas. Tabasco sauce

Ingredients

No ingredients are listed for this recipe.