Directions

1. Combine ground beef, green onion, spinach, tomato, feta, dill, salt and pepper. Form into 2 patties. 2. Grill or pan-fry over medium-high heat for 6 minutes on each side for medium doneness.

Ingredients

  • 1 pound ground beef (round or chuck)
  • 1 green onion chopped
  • 1/2 cup chopped fresh spinach
  • 1/4 cup chopped tomato
  • 1/4 cup crumbled feta cheese
  • 1 1/2 teaspoons chopped fresh dill or 3/4 teaspoon dried
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Parsed from recipe text (no separate ingredient records).

Comments

Net Carbs: 2 grams Total Carbs: 2 grams Fiber: 0 grams Protein: 51 grams Fat: 34 grams Calories: 536 Makes: 2 servings Prep Time: 10 minutes Total Time: 25 minutes