Meat & Cheese Rolls

Directions

So simple you will want to keep a batch of these in the refrigerator all the time. Feel free to change up the meats and cheeses based on what ever you feel like! Another delightful combination is turkey and swiss or even turkey and pepper jack! The possibilities are endless! 1. Trim ham, cheese and pickles to equal lengths. Lay out ham slices, top with cheese slices. 2. Combine mayo and mustard; spread onto cheese. Lay pickle in center and roll up tightly.

Ingredients

• 3. You can roll these into lettuce leaves or cut into bite-sized pieces.6 thin slices ham/turkey
• 6 slices swiss cheese
• 6 half-sour pickle spears
• 2 tablespoons mayonnaise
• 2 tablespoons mustard
• 2 large lettuce leaves (optional)

Parsed from recipe text (no separate ingredient records).