L Garlic Mashed Turnips
Serves N/A
Directions
Boil turnips until tender. Drain and mash turnips as you would for mashed potatoes. Stir in heavy cream, butter, salt, pepper and garlic. Use food processor if you prefer to blend until smooth.3 cups diced turnip 2 cloves garlic, minced 1/4 cup heavy cream 3 T melted butter salt, pepper
Ingredients
No ingredients are listed for this recipe.
Comments
Yields 4 servings Total Net carbs: 5 grams per serving