Directions

Fill 6 glasses halfway with ice. Pour in 4 parts hard cider and 1 part Calvados. Drop an apple slice into the glass and serve. Ice 3 (12-ounce) bottles hard cider 1 small bottle Calvados (apple brandy) 1 apple, cut into 6 slices

Ingredients

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Comments

Recipe Summary Difficulty: Easy Prep Time: 2 minutes Yield: 6 servings