Parmesan Puff Pastry

Directions

Preheat oven to 400 degrees F. Lightly grease a baking sheet. On a lightly floured surface, unfold pastry sheets. Cut each sheet into 13 strips, about 3/4 by 10-inches apiece. In a shallow dish, combine cheese, basil, and garlic. Brush pastry sticks with melted butter. Roll pastry in cheese mixture, lightly coating each side. Gently twist pastry sticks, and place on a prepared baking sheet. Bake for 12 minutes. Remove to wire racks to cool.

Ingredients

• 1 (17.3-ounce) package frozen puff pastry sheets, thawed
• 1 cup freshly grated Parmesan
• 1 teaspoon dried basil
• 1/4 teaspoon garlic powder
• 1/4 cup butter, melted

Parsed from recipe text (no separate ingredient records).