Directions

Prepare vinaigrette by squeezing limes into a small bowl (remember to add essential oils). Mix in vinegar, habanero, and hot sauce. Drizzle the oil into the mixture slowly while whisking constantly, to thicken dressing. Season with salt and pepper to your liking2 fresh limes 1/2 cup red wine vinegar 1/2 teaspoon chopped habanero pepper (protect your hands and eyes, avoid breathing in fumes) 1 tablespoon hot sauce 1 cup canola oil Salt and freshly ground black pepper

Ingredients

No ingredients are listed for this recipe.