Directions

Cut franks into 1-inch pieces. In a medium saucepan over medium heat, stir together orange juice, syrup and cornstarch. Cook and stir until mixture is thickened and bubbly. Stir in butter until melted. Stir in franks. Cook about 5 minutes or until heated through. Serve warm with wooden picks. 1 JENNIE-O TURKEY STORE® Turkey Franks (12-ounce) package - 2/3 cup orange juice - 1/4 cup maple-flavored syrup - 1 tablespoon cornstarch - 1 tablespoon butter or margarine

Ingredients

No ingredients are listed for this recipe.