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    Servings: Not specified

    Directions

    If you like margaritas served in a glass with salt, rub the outside rims of 6glasses with a cut lime and dip each glass lightly into a plate of kosher salt. Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.

    Ingredients
    • 1 lime, halved
    • Kosher salt
    • 1/2 cup freshly squeezed lime juice (5 limes)
    • 2 tablespoons freshly squeezed lemon juice (1 lemon)
    • 1 cup Triple Sec
    • 1 cup white tequila
    • 2 cups ice, plus extra for serving

    Parsed from recipe text (no separate ingredient records).
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