Clear
    Recipe results
    Name Serving Size Actions
    Sweet Pea and Scallop Risotto View Edit
    Sweet Pea Crostini View Edit
    Sweet Pepper Toasts View Edit
    Sweet Potato Fries with Basil Salt and Garlic Mayonnaise View Edit
    Sweet Red Chowder with Leek, Corn and Crab View Edit
    Sweet Vegetable Lasagna View Edit
    Sweet-N-Sour Turkey Meatballs View Edit
    Sweetened Condensed Milk View Edit
    Swiss Steak View Edit
    Swiss Steak ***** View Edit
    Swordfish and Spaghetti with Citrus Pesto View Edit
    Szechwan fried Chicken Breasts View Edit
    T.A.C. View Edit
    T.G.I. Friday's Jack Daniels Grill Glaze View Edit
    T.G.I. Friday's Signiture Cocktails View Edit

    Servings: Not specified

    Directions

    B−52 1 oz Kahlua 1 oz Bailey's Irish Cream 1 oz Amaretto Pour the Kahlua into a Cocktail glass. Take a teaspoon, touch the edge of the spoon to the inside side of the glass right near the surface of the Kahlua, round back side of the teaspoon up. Gently pour the Bailey's onto the round backside of the spoon. B−1B 1 oz Vodka 1 oz Kahlua 1 oz Bailey's Irish Cream 1 oz Amaretto Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Highball glass almost full with ice cubes and strain drink into Highball glass. Garnish with a Maraschino Cherry. DREAMSICLE 1 1/2 cups Bailey's Irish Cream 3 1/2 cups Orange Juice In a lowball glass combine the two and stir. FROZEN MUDSLIDE 2 oz Vodka 2 oz Kahlua 2 oz Bailey's Irish Cream 6 oz Vanilla Ice Cream Blend alcohol with ice cream. Serve in frosted glass. FROZEN KAHLUA MUDSLIDE 3/4 oz Vodka 1/5 oz Kahlua 1/5 oz Bailey's Irish Cream 1 oz Vanilla Ice Cream 1/4 cup Crushed Ice Pour all ingredients into a Blender. Blend well at High speed. Pour drink into a Collins glass and garnish with a Maraschino Cherry. MUDSLIDE 1 1/2 Ounces Vodka 1/5 Ounce Kahlua 1/5 Ounce Bailey's Irish Cream Fill with Cola Build in a highball glass over ice. MUDSLIDE (MUD BOY RECIPE) 5 Ounces Kahlua 5 Ounces Bailey's Irish Cream 5 Ounces Absolut Vodka 2 Ounces Chocolate Syrup Pour ingredients into a blender filled with ice. Blend on high until smooth. ORANGE CREAM 6 oz Orange Juice 2 tsp Grenadine 1 scoop Vanilla Ice Cream 1/4 cup Crushed Ice Pour all ingredients into a Blender. Blend well at High speed. Pour drink into a Collins glass and garnish with a Pineapple Slice and a Maraschino Cherry.

    Ingredients

    No ingredients listed for this recipe.