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    Melt-In-Your-Mouth Barbecued Ribs View Edit
    Mesquite BBQ Beans View Edit

    Servings: Not specified

    Directions

    Set up grill for direct cooking over medium heat. In a bowl, stir to combine beans, mustard, mesquite sauce and bacon pieces. Pour bean mixture into 8-inch cast iron skillet. Cover beans with bacon slices. Cook on covered grill for 30 minutes. INDOOR: Preheat oven to 350 degrees F. Prepare beans as directed and pour into a 2-quart oven proof casserole. Bake in oven 35 to 40 minutes or until beans have thickened and are bubbling.

    Ingredients
    • 1 (28-ounce) can baked beans (recommended: Bush's)
    • 2 tablespoons spicy brown mustard (recommended: Gulden's)
    • 1/4 cup mesquite grilling sauce (recommended: McCormick's Grill Mates)
    • 1/4 cup real bacon pieces (recommended: Hormel)
    • 5 slices center cut bacon (recommended: Oscar Mayer)

    Parsed from recipe text (no separate ingredient records).

    Comments

    Recipe Summary Difficulty: Easy Prep Time: 5 minutes Cook Time: 30 minutes Yield: 4 servings

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