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    Servings: Not specified

    Directions

    Combine lemon juice, mustard, cumin, and honey in a medium bowl. Slowly whisk in olive oil in a steady stream. Season with 1/2 teaspoon salt and 1/2 teaspoon pepper. Set aside or refrigerate until ready to serve.

    Ingredients
    • 2 teaspoons fresh lemon juice
    • 2 tablespoons whole grain mustard
    • 1 1/2 teaspoons ground cumin
    • 2 tablespoons mild-flavored honey (such as clover, wild thistle, or lavender)
    • 5 tablespoons extra-virgin olive oil
    • Salt and freshly ground pepper

    Parsed from recipe text (no separate ingredient records).

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