Recipes

Search, browse, and manage your recipe collection.

New recipe
    Clear
    Name Serving Size Actions
    Strawberry Crepe Roll-Ups View Edit
    Strawberry Crepes View Edit
    Strawberry Panzanella View Edit

    Servings: Not specified

    Directions

    Preheat oven to 300 degrees F. In a bowl, combine garlic powder, onion powder, pepper and salt. Drizzle 1/2 cup olive oil on bread and add to the seasoning mixture. Toss thoroughly. Place the bread cubes on a baking sheet and bake for 20 minutes or until golden brown. Remove from oven and let cool. In another bowl, whisk together the sherry, remaining olive oil and honey. Set aside. In a large mixing bowl, toss cooled bread cubes, strawberries, tomatoes, blue cheese, orange zest, onion and sherry dressing. Try to coat each bread cube with the dressing.

    Ingredients
    • 1 tablespoon garlic powder
    • 1 tablespoon onion powder
    • 1 teaspoon black pepper
    • 2 teaspoons kosher salt
    • 1/2 cup extra-virgin olive oil, plus 1/4 cup
    • 1 loaf sourdough bread, cut in 1-inch cubes
    • 1/2 cup sherry
    • 2 tablespoons honey
    • 1 cup fresh strawberries, sliced
    • 4 Roma tomatoes, chopped
    • 1/2 cup blue cheese, crumbled
    • 1 orange, zested
    • 1/4 cup sliced red onion

    Parsed from recipe text (no separate ingredient records).

    Comments

    Recipe Summary Difficulty: Easy Prep Time: 20 minutes Cook Time: 20 minutes Yield: 6 to 8 servings

    Strawberry Sauce View Edit
    Strawberry Shortcake View Edit
    Strawberry Shortcake 2 View Edit
    Strip Steaks with a Side of Blue Cheese Spaghetti View Edit
    Strip Steaks with Two Sauces View Edit
    Stuffed Cabbage Soup View Edit
    stuffed crepes with mushrooms, ham and bechamel sauce View Edit
    Stuffed Pepper Soup 10 View Edit
    Stuffed Portabello Mushrooms View Edit
    Stuffed Turkey Burgers View Edit
    Succotash with Grilled Scallops and Parsley Drizzle View Edit
    Summer Yogurt Soup with Tomato and Basil View Edit