Recipes
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| Name | Serving Size | Actions |
|---|---|---|
| Sesame Crusted Red Snapper with Ginger Dressed Snappy Veggies and Curry Couscous with Almonds | View Edit | |
| Sesame Teriyaki/Honey Glazed Pork Ribs | View Edit | |
| Sesame-Lime Shrimp Salad with Lettuce Wraps | View Edit | |
| Shelley's Apple Cake | View Edit | |
| Shelley's BBQ Ribs | View Edit | |
| Shelley's Beer, Bread, and Sausage | View Edit | |
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Servings: Not specified DirectionsTurn broiler on Place butter, olive oil and garlic in large pot on medium high heat. saute 1-2 minutes. add bread and let saute for 5-6 minutes. add sausage and cook for an additional 3-4 minutes. add beer and saute for another 3-4 minutes. add bread, tomato sauce, diced tomatoes and plum tomatoes. heat through. add basil, stir in. remove pot from stove, add cheese on top and place in the broiler until melted. serve!5 links chilcken sausage, sliced/diced 8 slices whole wheat bread (old sturdy bread loaf: i.e. whole wheat sourdough)cubed 4 cloves garlic 2 tbs butter 3 tbs evoo 1/2 bottle light beer 1 14oz can tomato sauce 1 14.5oz can diced tomatoes 3 plum tomatoes, seeded and chopped 1 Bunch basil leaves, roughly shredded 1/2 c shredded mozzarella cheese 1/2 c shredded parmesan cheese IngredientsNo ingredients listed for this recipe. |
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| Shelley's Dijon Marinade | View Edit | |
| Shelley's Filet Mignon with Saucy Mushrooms | View Edit | |
| Shelley's Italian all'Amatriciana | View Edit | |
| Shelley's Pasta with Vodka Sauce and Sausage | View Edit | |
| Shelley's Sloppy Joe Mix | View Edit | |
| Shelley's Lasagna Florentine | 6 | View Edit |
| Shelley's Spaghetti Carbonara | 6 | View Edit |
| Shelley's Turkey Sausage Lasagna | View Edit | |
| Shepherd's Pie | View Edit | |