Recipes

Search, browse, and manage your recipe collection.

New recipe
    Clear
    Name Serving Size Actions
    Balsamic Roasted Tomatoes View Edit
    Banana "Ice Cream" Fakeout View Edit
    Banana Bread View Edit
    Banana Brioche Bread Pudding View Edit
    Banana Cream Pie View Edit
    Banana Cream Pie Parfaits View Edit
    Banana Crepes View Edit
    Banana Walnut Pancakes View Edit
    Barbecue Pork Roast View Edit
    Barbecued Chicken ***** View Edit
    Barbecued Chicken Pizza View Edit
    Barbecued Chinese Chicken Lettuce Wraps View Edit
    Barbeque Meat Loaf View Edit

    Servings: Not specified

    Directions

    Preheat oven to 350 degrees F. Mix together the beef, bread crumbs, onion, egg, salt, pepper, and 1/2 cup of the tomato sauce. Form this mixture into a loaf and place it in a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). Pour this sauce over the meatloaf. Bake for 1 hour, basting every 15 minutes with the pan juices. Cook's Note: Try serving as a sandwich with mayonnaise.

    Ingredients
    • 1 1/2 pounds ground beef
    • 1 cup fresh bread crumbs
    • 1 onion, diced
    • 1 egg, lightly beaten
    • 1 1/2 teaspoons salt
    • 1/2 teaspoon pepper
    • 2 (8-ounce) cans tomato sauce
    • 3 tablespoons vinegar
    • 3 tablespoons brown sugar
    • 2 tablespoons Dijon mustard
    • 2 tablespoons Worcestershire sauce
    • 1/2 cup water, to thin sauce if necessary

    Parsed from recipe text (no separate ingredient records).
    Basic Cheese Omelet View Edit
    Basic Pizza Dough View Edit