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    Chicken Salad Veronique View Edit
    Chicken Salad with BBQ Ranch Dressing View Edit
    Chicken Salad Wraps View Edit

    Servings: Not specified

    Directions

    Simple and delicious. For a spicier version, add 1/2 teaspoon finely chopped chipotle en adobo. 1. Cut chicken into 1/2 cubes. Mix celery, mayonnaise, mustard, and parsley in a bowl. Add chicken; toss to coat.

    Ingredients
    • 2. Wrap in large lettuce leaves
    • 1 pound poached chicken breast
    • 1 celery stalk, chopped
    • 3 tablespoons mayonnaise
    • 1 teaspoon Dijon mustard
    • 1 tablespoon chopped fresh parsley
    • Several large lettuce leaves

    Parsed from recipe text (no separate ingredient records).

    Comments

    Net Carbs: 1 gram Total Carbs: 2 grams Fiber: 0 grams Protein: 71 grams Fat: 25 grams Calories: 533 Makes: 2 servings Prep Time: 10 minutes Total Time: 10 minutes

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