Recipes
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| Name | Serving Size | Actions |
|---|---|---|
| Mamacello Pasta | View Edit | |
| Mango and Mint Chutney | View Edit | |
| Mango Salsa with Red Bell Pepper | View Edit | |
| Mango-Red Onion Salad | View Edit | |
| Manhattan | 1 | View Edit |
| Manwich Sloppy Joes | View Edit | |
| Maple Butter Blondie | View Edit | |
| Maple Creme Brulee | View Edit | |
| Maple Sweet Potato Puree with Caramelized Onions | View Edit | |
| Maple-Orange Bites | View Edit | |
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Servings: Not specified DirectionsCut franks into 1-inch pieces. In a medium saucepan over medium heat, stir together orange juice, syrup and cornstarch. Cook and stir until mixture is thickened and bubbly. Stir in butter until melted. Stir in franks. Cook about 5 minutes or until heated through. Serve warm with wooden picks. 1 JENNIE-O TURKEY STORE® Turkey Franks (12-ounce) package - 2/3 cup orange juice - 1/4 cup maple-flavored syrup - 1 tablespoon cornstarch - 1 tablespoon butter or margarine IngredientsNo ingredients listed for this recipe. |
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| Maple-Peach Glazed Ham Steak | View Edit | |
| Margarita Fish Soft Tacos | View Edit | |
| Margaritas | 4 | View Edit |
| Margrini | View Edit | |
| Marie Callender's Pie Crust | View Edit | |