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    Apricot Glazed Pork Roast View Edit

    Servings: Not specified

    Directions

    MIX broth, preserves, onion and mustard in 3 1/2-qt. slow cooker. Cut pork to fit. Add to cooker.

    COVER and cook on LOW 8 to 9 hr.* or until done.

    Ingredients
    • 1 can (10 1/2 oz.) Campbell's® Condensed Chicken Broth
    • 1 jar (18 oz.) apricot preserves
    • 1 large onion, chopped
    • 2 tbsp. Dijon-style mustard
    • 4 lb. boneless pork loin roast

    Parsed from recipe text (no separate ingredient records).
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