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| Name | Serving Size | Actions |
|---|---|---|
| 1-2-3 Vegetable Chili | 6 | View Edit |
| 21 Burger | 4 | View Edit |
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Servings: 4 DirectionsPreheat oven to 400 degrees F. In a large, oven-proof skillet, over medium heat, saute celery in 1 tablespoon butter, about 4 minutes. Remove celery and let cool. In a medium bowl, stir to combine ground sirloin, bread crumbs, au jus mix, and sauteed celery. Form into 4 patties. Melt remaining butter in skillet. Carefully place patties in skillet and cook 2 to 3 minutes, or until browned on 1 side. Flip patties and place in preheated oven. Cook for 12 to 15 minutes until medium done. Serve hot on toasted buns with desired condiments. IngredientsNo ingredients listed for this recipe. |
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| 3-2-1 Cucumbers | 2 | View Edit |
| 5 Bean Chili | 6 | View Edit |
| A Burger for Rachael | 4 | View Edit |
| A&W Chili Dogs | 6 | View Edit |
| 
Shrimp Scampi | View Edit | |
| Acadian-Style Crab Salad on Croissants | 6 | View Edit |
| Alaska Salmon Patties Or Loaf Recipe | 4 | View Edit |
| Almond and Chocolate Clusters | View Edit | |
| Almond Mole Sauce | View Edit | |
| Almost-Instant Browns | View Edit | |
| Amaretto Stinger | View Edit | |
| American Pasta Carbonara | 4 | View Edit |
| Angel food Cake Cubes with Blackberry Sauce | View Edit | |