Recipes
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| Name | Serving Size | Actions |
|---|---|---|
| Better Than Classic Lasagna | View Edit | |
| Bibb Salad with Basil Green Goddess Dressing | View Edit | |
| Big Beef Bacon Cheeseburgers with Sauteed Mushrooms | 4 | View Edit |
| Big Beef Meatballs with Bucatini | View Edit | |
| Big Bistro Burgers w/ Caramelized Shallots | View Edit | |
| Bimini Chicken | View Edit | |
| Bistro Turkey-Onion Soup | View Edit | |
| Black and Red Fiesta Beans with Rice | View Edit | |
| Black Angus Garlic Cheese Bread | View Edit | |
| Black Bean and Cheese Lettuce Wrap | View Edit | |
| Black Bean and Corn Dip | View Edit | |
| Black Bean Cakes with Spicy Cilantro Sauce | View Edit | |
| Black Bean Hummus | View Edit | |
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Servings: Not specified Directions1 bag prepared pita chips (16 chips per serving) Mix all ingredients in a large bowl. Add the ingredients to a food processor and process in batches. Blend until smooth. Place into individual 16-ounce serving size containers. Serve on a plate with 16 pita chips per serving. 1 (1-pound) can garbanzo beans 1 (1-pound) can black beans About 3 cups olive oil Pinch ground cumin About 1/2 teaspoon cayenne 1/2 lime, juiced About 1/2 teaspoon salt 1/2 cup chili powder Pinch ground coriander Pinch ground cinnamon About 3/4 teaspoon tahini IngredientsNo ingredients listed for this recipe. |
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| Black Bean Salad | View Edit | |
| Black Bean Salad with Fresh Corn | View Edit | |