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    Servings: Not specified

    Directions

    Preheat oven 325. combine hot water and 2 tsp coffee granules, add brownie mix, 1 tsp vanilla, and egg whites. Stir well. Coat pie plate with spray. Pour in mixture and bake for 22 min (will be fudgy). Let cool completely. Combine mile, 2 tbs kalua, 1 tsp coffee, 1 tsp vanilla, and pudding. Beat at medium speed for 30 sec. fold in 1 ½ cs whipped topping. Spoon into brownie crust. Combine 1 tbs kalua and 1 tsp coffee, stir well. Gently fold into 1 ½ c whipped topping spread over top of pudding mixture. Serve immediately or store loosely covered in fridge.

    Ingredients
    • 1/3 c hot water
    • 2 tsp vanilla
    • Cooking spray
    • 3 tbs kahlua
    • ½ box (20.5 oz) fudge brownie mix (2 c)
    • 3 c frozen whipped cream
    • 9 in pie plate
    • 4 tsp instant coffee grounds (intrntnl coffee’s)
    • 2 large egg whites
    • ¾ c skim milk
    • 1 (3.9 oz) chocolate instant pudding mix

    Parsed from recipe text (no separate ingredient records).
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