Recipes

Preheat oven to 325°F. Spray 8x8-inch glass baking dish with cooking spray. Pour Egg Beaters into prepared dish. Bake 12 to 15 minutes or until center is set. Cool slightly; cut into 4 squares. Meanwhile, prepare caper spread by combining Fleischmann's, capers and half of pepper in small bowl; set aside. Place a lettuce leaf on each bagel half followed by an egg 'square'. Spread 2 teaspoons of caper spread over each egg. Finish by placing a slice of tomato on each stack. Season tomatoes with remaining fresh ground pepper. Serve immediately. PAM® Original No-Stick Cooking Spray 1 cup Egg Beaters® with Yolk 2 tablespoons Fleischmann's® Original Spread-tub 2 tablespoons chopped capers 1/4 teaspoon ground black pepper, divided 2 whole wheat bagels, split horizontally and toasted 4 green leafy lettuce leaves, washed and patted dry 4 large tomato slices