Recipes
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| Name | Serving Size | Actions |
|---|---|---|
| Avocado Salad | View Edit | |
| B Breakfast Burrito | View Edit | |
| B Fried Eggs with Red Wine Vinegar | View Edit | |
| B Sausage and Egg Muffins | View Edit | |
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Servings: Not specified DirectionsPreheat oven to 350. Spray large muffin pans with cooking spray. Cut sausage links and place them 2 to a tin. Mix eggs with cream, salt and pepper. Pour into tins over sausage. Sprinkle with ½ cheese, layer on remaining egg mixture and top off with cheese again. Bake for approximately 20 minutes or until eggs are done.6 oz Ital. sausage 6 eggs 1/8 cup heavy cream 3 oz cheese IngredientsNo ingredients listed for this recipe. |
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| B Spinach and Cheese Omelet | View Edit | |
| B Zucchini Muffins | View Edit | |
| B-52 | View Edit | |
| Babaganoush | View Edit | |
| Baby Back Racks | View Edit | |
| Baby Shrimp Scampi and Angel Hair Pasta | View Edit | |
| Baby Spinach and Chick Pea Salad | View Edit | |
| Baby Tomato and Fresh Herb Tabbouleh | View Edit | |
| Bacon and Blue Cheese Stuffed Chicken Breasts | View Edit | |
| Bacon and Crab Chowder | View Edit | |
| Bacon and Onion Omelet | View Edit | |