Recipes

Search, browse, and manage your recipe collection.

New recipe
    Clear
    Name Serving Size Actions
    Creamy Dijon Chicken with Rice View Edit
    Creamy Dijon Turkey Soup View Edit
    Creamy Dijon-Dill Potato Salad View Edit
    Creamy Dill Cucumber Salad View Edit
    Creamy Fusilli with Mushrooms and Chicken View Edit
    Creamy Macaroni and Cheese View Edit
    Creamy Mushroom Soup View Edit
    Creamy Parmesan Peppercorn View Edit
    Creamy Pea Salad View Edit
    Creamy Red Potato Salad View Edit
    Creamy Sliced Tomatoes View Edit

    Servings: Not specified

    Directions

    In a small bowl, combine mayonnaise, cream and half of basil; mix well. Refrigerate.

    Just before serving, arrange lettuce, tomatoes and onions on individual serving plates. Drizzle dressing over and sprinkle with remaining basil.

    Ingredients
    • 1 cup mayonnaise
    • 1/2 cup light cream
    • 3/4 teaspoon dried basil (1 1/2 tsp fresh), chopped divided
    • lettuce leaves
    • 6 medium tomatoes, sliced
    • 1 medium red onion, thinly sliced into rings

    Parsed from recipe text (no separate ingredient records).

    Comments

    Yield: 12 servings.

    Creamy Spaghetti and Beans View Edit
    Creamy Tomato Soup and Italian Patty Melts View Edit
    Creamy Turkey Crepes w/ Sherry Mushroom Sauce View Edit
    Creamy Winter Fruit Salad View Edit