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    Mojito Mashed Sweet Potatoes View Edit

    Servings: Not specified

    Directions

    Place potatoes in a small pot and cover with water. Bring the water to a boil and salt it. Cook potatoes until tender 15 minutes. Drain the potatoes and return to hot pot and mash with butter, sugar, rum, lime and mint. Season the Mojito Mash with salt, to taste.

    Ingredients
    • 2 sweet potatoes, peeled and sliced
    • Salt
    • 2 tablespoons butter
    • 2 tablespoons sugar
    • 2 shots rum or spiced rum
    • 2 limes, juiced
    • Handful mint leaves, chopped

    Parsed from recipe text (no separate ingredient records).

    Comments

    Recipe Summary Difficulty: Easy Prep Time: 10 minutes Cook Time: 15 minutes Yield: 4 servings