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    White Bean Hummus Pitas View Edit

    Servings: Not specified

    Directions

    In food processer, place all hummus ingredients except basil; process 1 to 2 min or until smooth. Add basil; pulse to mix. To assemble sandwiches, spoon about 2 tsb hummus on each pita bread half. Place spinach leaves, onion and tomato slices in each.

    Ingredients
    • 4 servings
    • Hummus:
    • 1 (15 or 19oz) cannellini bean, drained and rinsed
    • 2 tbs fresh lemon juice
    • 1 tbs evoo
    • ¼ tsp salt
    • 1 small clove garlic, finely chopped
    • 1/8 tsp cayenne pepper
    • 2 tbs fresh basil leaves
    • Pitas:
    • 4 pitas, cut in half to form pockets
    • 1 ½ c loosely packed fresh spinach
    • 4 slices of red onions
    • 8 thin slices of red tomato, cut in half

    Parsed from recipe text (no separate ingredient records).
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