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    Servings: Not specified

    Directions

    Cut warm potatoes into 1-inch cubes. Combine potatoes, onions and dressing in large bowl; toss gently. Dust top with paprika. Garnish with chives, if desired.

    Ingredients
    • 2 pounds Small red potatoes (with or without skins), cooked
    • 1/2 cup Sliced green onions
    • 1 cup Hidden Valley® The Original Ranch® with Bacon Dressing
    • Paprika (optional)
    • Chives (optional)

    Parsed from recipe text (no separate ingredient records).

    Comments

    Preparation Prep Time: 45 min. Chill Time: 2 hrs. minimum.

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