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    Servings: Not specified

    Directions

    In a medium bowl, beat cream cheese until soft. Blend in confectioners' sugar, and beat until creamy. Mix in lemon zest. Whip cream in a chilled bowl. Fold into cream cheese mixture.

    Ingredients
    • 1 (8 ounce) package cream cheese, softened
    • 2 cups confectioners' sugar
    • 2 tablespoons grated lemon zest
    • 1 cup heavy cream

    Parsed from recipe text (no separate ingredient records).
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