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    Parmesan Potato Wedges View Edit
    Parmesan Puff Pastry View Edit

    Servings: Not specified

    Directions

    Preheat oven to 400 degrees F. Lightly grease a baking sheet. On a lightly floured surface, unfold pastry sheets. Cut each sheet into 13 strips, about 3/4 by 10-inches apiece. In a shallow dish, combine cheese, basil, and garlic. Brush pastry sticks with melted butter. Roll pastry in cheese mixture, lightly coating each side. Gently twist pastry sticks, and place on a prepared baking sheet. Bake for 12 minutes. Remove to wire racks to cool.

    Ingredients
    • 1 (17.3-ounce) package frozen puff pastry sheets, thawed
    • 1 cup freshly grated Parmesan
    • 1 teaspoon dried basil
    • 1/4 teaspoon garlic powder
    • 1/4 cup butter, melted

    Parsed from recipe text (no separate ingredient records).

    Comments

    Recipe Summary Difficulty: Easy Prep Time: 10 minutes Cook Time: 12 minutes Yield: about 26 breadsticks

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