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    Name Serving Size Actions
    Curried Lentil Soup View Edit
    Curried Lentils and Potatoes View Edit
    Curried Mayonnaise Sauce View Edit
    curried seafood crepes View Edit
    Curried Split Pea Soup View Edit
    Curried Sweet Potato Lentil and Chicken soup View Edit
    Curried Unchicken Salad View Edit
    Curry Chicken and Broccoli Casserole View Edit
    Curry Chicken Pot Pie View Edit
    Curry Chicken Salad View Edit
    Curry Dip View Edit

    Servings: Not specified

    Directions

    Combine the mayonnaise, curry powder, lemon juice, and onion in a small bowl. Cover with plastic wrap and chill. Cut the bell pepper in half lengthwise, remove the core and seeds, and serve the curry dip in the pepper 'bowls.'

    1 cup mayonnaise

    1 teaspoon curry powder

    1 tablespoon fresh lemon juice

    2 tablespoons grated onion

    1 red bell pepper

    Ingredients

    No ingredients listed for this recipe.

    Comments

    Recipe Summary Difficulty: Easy Prep Time: 10 minutes Yield: 15 to 18 servings

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