Recipes
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| Name | Serving Size | Actions |
|---|---|---|
| Curried Lentil Soup | View Edit | |
| Curried Lentils and Potatoes | View Edit | |
| Curried Mayonnaise Sauce | View Edit | |
| curried seafood crepes | View Edit | |
| Curried Split Pea Soup | View Edit | |
| Curried Sweet Potato Lentil and Chicken soup | View Edit | |
| Curried Unchicken Salad | View Edit | |
| Curry Chicken and Broccoli Casserole | View Edit | |
| Curry Chicken Pot Pie | View Edit | |
| Curry Chicken Salad | View Edit | |
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Servings: Not specified DirectionsGently combine the chicken, celery, water chestnuts, grapes, and almonds in a large glass bowl. Combine the dressing ingredients and mix well. Add to the chicken mixture and stir gently to combine. Season with salt, to taste. Ingredients
Parsed from recipe text (no separate ingredient records). CommentsRecipe Summary Difficulty: Easy Prep Time: 10 minutes Yield: 6 to 8 servings |
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| Curry Dip | View Edit | |
| Curry Powder Blend | View Edit | |
| Curry Quinoa Grape Salad | View Edit | |
| Curry Up | 1 | View Edit |
| D Crustless Spinach Quiche | View Edit | |